romaine, tomato, cucumber, onion, bleu cheese, peppercorn

chopped romaine, pancetta, tomato, parm

arugula, sweet potato, quinoa, farro, black rice, pine nuts, pomegranate seeds, feta, honey vin

parm breadcrumb, red wine vin

not fried, roasted tomato, spicy brodo

beef, veal, pork, marinara, parm, basil

calabrian chili, breadcrumb, parm

sausage, parm, sambuca marinara

sicilian hot •••or••• garlic pesto

american, caramelized onion, aioli

panko, marinara, parm

crispy pimento risotto, parm, marinara

seared and sliced duck, goat cheese, chive, pecan, frangellico sauce, citrus honey

evoo, smoked mozz, coppa, roasted tomato

marinara, prov, meatball, banana pepper

marinara, prov, short rib, onion, peppadew

marinara, ricotta, sausage, basil pesto

truffle oil, fontina, shroom, arugula

marinara, fresh mozz, basil, evoo

lobster, roasted tomato, parm, prov, basil

pepperoni | sausage | meatball | prosciutto | shroom | banana pepper | caramelized onion | goat cheese | prov | fresh mozz

tomato, corn, basil, truffle cream

fresh mozz, tomato, walnut pesto, lemon

veal-stuffed, prosciutto, pea, parm cream

porchetta, madeira wine sauce, parm cream

linguine, garlic herb butter, parm breadcrumb

beef, pork, short rib, tomato, herbed ricotta

meatball, marinara, parm, basil

sausage, fennel, kale, tomato, aglio e olio, chili flake

cacio e pepe

14oz bone-in veal chop, fettucini, marinara, prov, basil

chef's daily selection

sage brown butter, papperdelle, portabella

chef's daily selection

cumin-spiced, tomato cous cous, asparagus, lamb demi

picatta cream, braised kale, roasted sweet potato, bacon fat

romano crust, yukon mashed, broccolini, pan jus

14oz, à la carte, add lobster butter +14

14oz, boursin mash, broccolini, demi

parm polenta, brussels sprouts, braising jus, rosemary

linguine, marinara, fontina, parm, basil

linguine, marinara, fontina, parm, basil

salami, prov, romaine, tomato, caramelized onion, aioli, lago fries

plant-based impossible burger patty, prov, romaine, tomato, caramelized onion, aioli, lago fries

faroe island salmon, roma tomato, arugula, avocado ranch

avocado, romaine, roma tomato, bacon, dijon mayo, spinach wrap

cherry tomato, garlic confit, ciliegine mozz, basil, balsamic reduction

roasted vegetables in puff pastry, red pepper coulis, chive oil

bsr, broccolini, vegan orange compound butter

arugula, lemon oil, parm

chocolate or traditional

van gogh double espresso vodka, baileys, cantera negra coffee liqueur, fresh espresso, cream

360 chocolate vodka, godiva milk chocolate, creamy peanut butter, cream

vanilla infused woodinville bourbon, godiva dark chocolate, bailey's, fresh nutmeg

(for the non-foam lovers) espresso, milk of choice

(for the foam lovers) espresso, milk of choice

2oz espresso, water

local phoenix blend, ice

Assorted flavors

add bailey's or cantera coffee liqueur